In the heart of Old Montreal, Hambar is first and foremost a market cuisine restaurant focused on quality, freshness and tradition. On the menu, fresh homemade pasta, seafood and red meats, including our famous Angus beef rib.
Well known for its generous platter of deli meats and the finesse of its wine list, Hambar is also the perfect place to go after a day of work. And the weekend? Hambar becomes your meeting point for a brunch where classics and discoveries come together in audacity and refinement.