A three course meal for 39$, particularly created for Mtl a Table!

November 2014

For a second consecutive year, Hambar participated to Mtl a Table which was held from October 30 to November 9, 2014. On the menu: houdsemade cavatelli with mushroom, smoked duck breast, arctic char pavé, braised pork shoulder, caramel mousse and our famous churros. Thank you to everyone who participated!